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Simple lifestyle changes that reduce the risk of heart diseases

Simple lifestyle changes that reduce the risk of heart diseases
The heart is the most crucial organ in the body and as the system will cease to function if the heart stops or loses momentum pumping fresh oxygenated blood. This is why it is vital to not neglect your heart health at all and responsibly maintain a healthy, stress-free, and more importantly, a happy lifestyle. Here are a few simple lifestyle changes that will help support a healthy heart function. Switch to a healthy diet Avoid eating foods that are rich in trans and saturated fats. Most foods you find on the shelves of the supermarket contain large quantities of one or the other. Instead, switch to low-fat high fiber alternatives to help manage cholesterol. Maintaining a healthy cholesterol level in the body automatically reduces the risk of heart diseases. The simple reason for this is that fats that normally block major arteries and blood vessels are eliminated from these foods choices. It is also advisable to limit the salt (sodium) intake to control blood pressure and sugar to reduce the risk of diabetes simultaneously. Change certain lifestyle habits Reduce the number of alcoholic or carbonated drinks you have regularly. For men, it is advisable to have not more than two drinks and day and women must have only one.

Avoid these 6 common mistakes to prevent skin diseases

Avoid these 6 common mistakes to prevent skin diseases
Skin diseases are conditions that affect our skin. They cause rashes, inflammation, irritation, and itchiness, affect your complexion, and lead to other changes in the skin. Some skin diseases can be genetic in nature, while others may result from lifestyle and environmental factors. There are many treatment options to tackle various skin conditions and their symptoms. But, you can always support the treatment by avoiding certain things. Read on to learn more. High intake of deep-fried foods Deep-fried foods taste incredible, and there is no denying that. But, these foods can take a toll on your skin, especially if you have a skin disease. Oily foods like fish and chips, chicken croquettes, and patties can increase the production of oil in the skin, which can change your complexion and lead to acne breakouts, irritation, and even allergies in worse cases. Also, hydrogenated fats are found in deep-fried foods. You can instead try healthier options like baked foods. Not adding enough healthy fats to the meals One of the most common mistakes many individuals make when tackling skin diseases and improving skin health is ignoring the right foods. Remember that not all fats present in foods are bad for you. Some are, in fact, necessary to build your immune system and maintain your overall health.

Common warning signs of Huntington’s disease

Common warning signs of Huntington’s disease
Huntington’s disease, also known as Huntington’s chorea, belongs to the group of neurodegenerative disorders that cause the progressive degeneration of the brain’s nerve cells. It is an inherited disease that can affect various aspects of an individual’s life, including physical movements, cognitive abilities, and emotions. There are two types of Huntington’s disease – Adult onset and Early onset – and there are many early warning signs that manifest differently for different people. Adult onset Early symptoms of Adult Onset Huntington’s include: Irritability Anxiety Difficulty in making decisions Mood swings Uncharacteristic clumsiness Unable to balance Restlessness Forgetfulness Memory issues Difficulty comprehending new information As time passes, symptoms may include: Muscle rigidity Mobility issues Cognitive decline Paranoia Breathing issues Involuntary twitching Trouble swallowing Early onset While Huntington’s itself is a rare condition, early onset of the disease is even less common, with symptoms usually starting to appear in childhood or adolescence. Also called Juvenile Onset Huntington’s Disease (JHD), it affects children and teenagers. Symptoms include: Drooling Clumsiness Changes in personality Slurred speech Rigid muscles Poor school performance that happens suddenly The progression rate of JHD is faster than adult onset HD. Huntington’s disease is caused by a defect in a single gene, marking it as an autosomal dominant disorder.

6 food items that worsen MAC lung disease

6 food items that worsen MAC lung disease
Mycobacterium Avium Complex (MAC) is a rare lung disease that leads to symptoms like persistent cough, fatigue, and respiratory distress. People with COPD or lung damage are more susceptible to this health condition. The main factors contributing to the disease are bacterial infections and compromised immune systems. However, recent studies increasingly recognize the potential influence of food choices on either alleviating or worsening the symptoms and progression of MAC lung disease. Foods to avoid for MAC lung disease Salty snacks Salty snacks, such as pretzels and potato chips, are particularly concerning for individuals with MAC lung disease. These snacks often contain high sodium levels, elevating blood pressure and fluid retention. Such symptoms can worsen respiratory distress and discomfort. Instead of indulging in salty snacks, individuals with MAC lung disease should opt for healthier alternatives like air-popped popcorn, which is lower in sodium, or raw, unsalted nuts and seeds for a satisfying crunch. One should also avoid packaged snacks, burgers, frozen meals, instant noodles, and processed cheese. Dairy products Milk and dairy products, while excellent sources of calcium and protein, may pose challenges for those with MAC lung disease due to the potential for increased mucus production. This excess mucus can worsen respiratory symptoms.

8 foods to avoid for Huntington’s disease

8 foods to avoid for Huntington’s disease
Huntington’s disease is a genetic disorder that affects the nervous system and causes progressive degeneration of brain cells. One of the common symptoms of this disorder is difficulty in swallowing. Due to this, extra care needs to be taken about the food considerations for people with Huntington’s disease. This includes removing certain foods from their food regimen which can be difficult to swallow. The following are a few foods that people with Huntington’s disease must avoid. Granola Granola might be a convenient snacking option. However, it might not be ideal for people with Huntington’s disease. This is because granola can be difficult to swallow due to its dry texture and can increase the risk of choking. Crumbly and sharp foods Along with dry foods, people with Huntington’s disease should also avoid crumbly foods, as they can irritate the throat. These include chips, crackers, and crusty bread. Due to their texture, they can also exacerbate swallowing problems. Raw fruits and vegetables While raw fruits are nutritious, they must be avoided by people with Huntington’s disease since they are difficult to swallow. Along with that, individuals with the disorder must also avoid raw vegetables as they pose the same problem. Nuts Individuals with Huntington’s disease may also experience reduced or loss of motor control in their face, which makes chewing difficult.

Role of genetic testing in determining future health risks

Role of genetic testing in determining future health risks
Our genes play a vital role in shaping our personalities, behaviors, thought processes, and appearance. However, they also act as contributing factors to the development of several health conditions. Genetic testing is an effective means of determining one’s genetic predisposition to a particular disease and preventing future risks of developing the condition. Here are some things to know about genetic testing, from the benefits of the process to the conditions one can test for. The benefits of genetic testing To take preventive measures Genetic testing is not the same as a diagnostic test — positive results do not imply that one has the disease. It only indicates the presence of the gene mutation causing the disease. Thus, testing for genetic vulnerability to a health condition allows one to take measures to prevent it if the result is positive. A sense of relief for families Family members are often worried about having passed on certain diseases to the future generations. Genetic testing can provide a sense of relief to family members in the case of negative results and reassurance in knowing that the disease can be prevented if the results are positive. A pathway to accurate diagnosis In many cases, genetic testing can be the first step to diagnosing a disease and starting the treatment course.

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4 common myths about diabetes debunked

When the glucose levels in the body are high and insulin levels are not proportionate enough to convert this glucose into energy, the risk of diabetes increases. It is basically the inability of the body to convert food into energy using insulin. The glucose is broken down into energy for cells to absorb and when this conversion doesn’t take place, blood sugar levels rise. If left unchecked, it can lead to a number of complications. However, there are certain myths about diabetes that can create confusion among the masses. Here is what you must know and understand about the condition. Myth 1: Type 1 and type 2 diabetes are the same. The fact of the matter is that both type 1 and 2 are linked to insulin deficiency that causes diabetes. In type 1 diabetes, the body is unable to produce any insulin, and people suffering from this condition must rely on regular doses of insulin to supplement these requirements. Type 1 diabetes is also an autoimmune disorder that is mostly diagnosed in children. In type 2 diabetes, the body still manages to produce insulin but the cells are unable to absorb the compound necessary for converting food into energy. Depending on the severity of the condition, people suffering from type 2 diabetes may or may not need insulin shots. Myth 2: Insulin dependence Nothing can be further from the truth that insulin is a lifesaving medication and absolutely necessary for people suffering from severe diabetes. The body cannot convert food into energy without insulin. How the supply is replenished does not matter as there is a need for the deficiency to be managed better. People with type 2 diabetes can still manage a healthy lifestyle and reduce their dependence on insulin to a great extent. However, it is a mandatory medication for those who have type 1 diabetes.

The risk factors associated with dehydration

Dehydration is the loss of fluids from one’s body. It can be caused due to something as simple as not having an adequate water intake or perhaps a severe medical side effect. The symptoms of fluid loss caused due to this condition can affect people of all ages. From toddlers and infants to older adults, one can experience mild to severe dehydration depending on the primary cause of the same. Herein, we shall try and understand the severity and risk factors associated with dehydration in people of different ages. Children and infants At a very young age, infants and children are more susceptible to bacterial infections that cause vomiting and diarrhea. Both result in the rapid loss of fluids. Note that infants lose more fluids in comparison to adults. Young children, especially toddlers, unlike adults, may also not realize when they are thirsty. This increases the risk of staying dehydrated unknowingly until severe symptoms indicate the same. It is one of the main reasons why doctors prescribe electrolyte-rich fluids for children experiencing a high fever to help replenish the lost fluids. Seniors and older adults Adults after a certain age face more difficulties as the body gradually loses its ability to conserve water. One’s sense of thirst also becomes acute with old age, which further increases the risk. Individuals might not feel thirsty enough to have the recommended intake of water every day, further causing problems due to the loss of fluids. Furthermore, dehydration can be a direct result of certain prescription medications used for treating diabetes. The side effects can result in a fluid imbalance as medications increase the urine output, thus resulting in a higher loss of fluids from the body. Many medications also list vomiting and diarrhea as potential side effects and both can trigger a severe loss of fluids in the body.

Must-have nutrients and foods for optimal eye health

Our sensory organs are extremely essential in our daily life. Without them, we wouldn’t be able to stand straight, see things, taste, communicate, and live the way we do. But the power of sight is one of the most important of them all. Maintaining good eye health is necessary, and, unsurprisingly, making healthy lifestyle and dietary choices is crucial for this. So, here are a few nutrients you should add to your daily diet to keep your vision in top-notch condition: Vitamin A The deficiency of vitamin A is one of the most common causes of blindness across the globe. Why is this vitamin so important? Well, for starters, it helps manage and maintain the light-sensing cells in your eyes. A lack of vitamin A can cause dry eyes and other serious eye conditions. Best food with vitamin A content: To get the right amount of vitamin A in your diet and maintain optimal eye health, include foods like apricots, carrots, spinach, and yam in your diet in plenty. Vitamin C Vitamin C is present in high concentration in the aqueous humor (the liquid in the outermost part of the eye). The amount of this vitamin in the aqueous humor is proportional to the amount in your diet, and research has proved that people with cataracts tend to have low amounts of vitamin C in their bodies. Best dietary sources of vitamin C: Citrus fruits like oranges, kiwi, lime, and strawberries are all great sources of vitamin C. Broccoli and Brussels sprouts are also healthy sources of this vitamin. Omega-3 fatty acids Omega-3 fatty acids EPA and DHA are essential to maintain good eye health. DHA aids eye function. It is present in the retina and is an integral part of brain and eye development in children. Evidence also proves the benefits of omega-3 supplements for people with dry eyes.

Understanding the different aspects of a flu outbreak

Flu or influenza is a contagious respiratory illness caused by the influenza virus. It can result in mild to severe illness and health complications. A severe flu infection can result in hospitalization and can even prove to be fatal, especially in young children, older people aged above 65, and people with underlying health conditions. There are two main types of flu viruses: Type A and Type B virus. The illness can be periodical and result in seasonal flu epidemics each year. The cold, flu, and its symptoms such as cough is caused due to the type of the viruses mentioned above. Influenza may not always be considered by most people as a serious illness, its symptoms comprising a runny nose, headaches, cough, and muscle pain can be confused with those of a heavy cold. Yet reports suggest that seasonal influenza can claim up to 650,000 lives every year. That is why influenza vaccinations are important because they protect people, especially those in at-risk categories, such as young children, the elderly, pregnant women, and people with vulnerable immune systems or underlying health conditions. What most of us call “the flu” is essentially seasonal influenza because it comes around in the coldest season twice a year, once in the Northern hemisphere’s winter, and once in the Southern hemisphere’s winter in temperate zones of the world. The flu circulates year-round in the tropics and subtropics, which makes it more contagious. The worst part about the influenza virus is that it constantly mutates, enabling it to evade the mechanisms of our immune systems. The virus learns from the responses of the human body and creates a suitable defensive mechanism to survive the attack by the immune system. When a new virus emerges, it can easily infect people and spread due to its contagiousness. Very little to no immunity to a new strain can lead to a simple outbreak becoming an epidemic or a pandemic within no time.

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9 most common types of depression you should know about

9 most common types of depression you should know about

All of us feel low, upset, and unmotivated at some point in our life, but this isn’t classified as depression. Depression is a mood disorder that overshadows a person’s thoughts, feelings, and actions. Signs and symptoms of this grave disorder can range from feeling hopeless and tired to completely losing the will to live. There are several types of depression and they are listed below so you can understand depression and people suffering from it better. Major Depression (Clinical Depression) The hallmark trait of this type of depression is the constant feeling of sadness or loss of interest in social life or any outside stimuli. It often lasts for two weeks or more in which a person can experience symptoms such as hopelessness, fatigue, and suicidal thoughts. Dysthymia (Persistent Depressive Disorder) Dysthymia lasts for years and can disrupt daily life and interfere with personal and professional relationships. Individuals with dysthymia are often seen as dark, pessimistic, or complainers by others, and they have a hard time being happy in typically pleasant situations. Manic Depression (Bipolar Disorder) People with manic depression experience high degrees of mood swings. Their train of thought can take them from feeling euphoric to feeling suicidal in just a few weeks.
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Simple and practical guide points for expecting parents

Simple and practical guide points for expecting parents

Pregnancy is a new experience in every couple’s life, and one should understand a few things to ensure that the nine months are smooth and stress-free. Simply being prepared for pregnancy and looking forward to the joy of parenthood is not all there’s to childbirth. As a couple, you must understand, review, and adjust your lifestyle. Expecting mothers become their child’s nurturers and supporters from day one, but the expecting fathers, close relatives, and friends must also understand the key roles they will play right up to the due date. Here are a few simple family and pregnancy guide points to help you and your folks get started: Staying healthy Physical and mental wellbeing is extremely crucial for the expecting mother to ensure both her and the baby’s health. Diet plays a crucial role in this process, as the mother is now providing nutrition for the developing fetus as well as herself. As a family, you can take turns to ensure that the to-be mother is staying physically active, eating healthy and regularly, and not cultivating any bad habits. More importantly, family and loved ones should be prepared for the changes to come in the upcoming trimesters. Coping with changes – what to expect Morning sickness in the first trimester is quite common and can put a woman’s body under tremendous stress.
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